Monday night offered a very limited menu of either pizzas or deep fried foods for the reason of chef Jean having the night off. If value for money is the objective then yes the large portions satisfy. The young new waiter Robbie a personable young man offering the better service and added value

Eversince the start of ZAR late in 2005 I come accross this very talented young man who started this venture... ZAR has improved a lot. Test ZAR for their delicious food and wines from the region... I lov the food of ZAR and I invite everyone to take a good test at the good taste. Its a 5 Star from...

Excellent food